Bocconcini are small mozzarella cheeses the size of an egg. Like other mozzarellas, they are semi-soft, white and rindless unripened mild cheeses which originated in Naples.
Serving Size
180g
Ingredients
Pasteurised cows Milk, Non-Animal Rennet, Starter Culture, Salt
Storage
Keep refrigerated below 4°C. Consume within 3 days of opening - best consumed at room temperature.
