Handmade Beetroot & Goat Cheese Gnocchi
Our homemade Beetroot & Goat Cheese Gnocchi is handcrafted with only the finest Australian ingredients. Ensuring a quality dining experience, this unique product was developed on the basis of our famous traditional Potato Gnocchi. It goes without saying, it's a must for all Gnocchi lovers!
This product is precooked.
- Burnt Sage/Brown Butter with walnuts
- Gorgonzola Sauce
Serving Size440g ± (Serves 2)
Once Gnocchi is defrosted, simply place in salted boiling water. Once the Gnocchi float to the top of the water they are ready! (Approx. 2min)
Strain Gnocchi and mix with your favourite sauce, add cheese and/or chilli for an authentic Italian meal! Buon Appetito!
Beetroot, Potato, Goat's Cheese, Flour, Egg, Salt, Pepper