Handcrafted Eggplant Parmigiana Ravioli inspired by Nonna's renowned Eggplant parmigiana.
Experience the comforting and rich flavours of Nonna Bianco's Eggplant Parmigiana Ravioli, a culinary delight that pays homage to the beloved Italian classic.
Each ravioli is carefully handcrafted, filled with a savoury combination of eggplant, tomato sauce, creamy mozzarella, ricotta, and Parmigiano Reggiano.
Serving Size
280g± (16pcs) Serves 2
Cooking Instructions
Once the Ravioli is defrosted, simply place it in salted boiling water for approx. 4-5min.
Strain Pasta and mix with your favourite sauce, add cheese and/or chilli for an authentic Italian meal! Buon Appetito!
Ingredients
Eggplant, ricotta, mozzarella cheese, parmigiano reggiano, tomato, breadcrumbs, mascarpone cheese, basil, garlic and salt
