Nonna Bianco's perfectly golden pyramids give way to a heavenly filling of rich bolognese sauce and rice, carefully simmered to perfection.  Indulge in the irresistible combination of savoury bolognese, creamy provolone cheese, and a satisfying crunch.

Serving Size

2 x 120g Pyramid Arancini

Cooking Instructions 

1. Allow Arancini to defrost & pre-heat oven to 180C

2. Once Arancini has defrosted and oven is pre-heated, heat arancini to desired temperature. Buon Appetito!

(Arancini are precooked)

Ingredients 

Peeled Tomato, Rice, Beef Mince, Breadcrumbs, Egg, Provolone, Olive Oil, White flour, Red Onion, Celery, Carrot, Butter, Salt, Garlic, Thyme