Indulge in the rich, authentic taste of Nonna Bianco's Italian Homemade Veal Ragu. Made with tender, slow-cooked veal, aromatic herbs, and juicy tomatoes, this hearty sauce is perfect for pasta or polenta. Satisfy your cravings and experience the true flavours of Italy with Nonna Bianco's Veal Ragu.

Serving size

400g± (Serves 2)

Cooking Instructions

To enjoy this delicious Ragu, simply warm it up in a pan to your desired temperature, stirring occasionally to ensure even heating & then mix in with your favourite pasta! 

Ingredients 

Peeled Tomato, Veal Chuck, Olive oil, Bone marrow, Red Onion, Celery, Carrot, White wine, Thyme, Salt, Garlic

Storage

Store Frozen