Introducing Nonna Bianco's Special of the Week: Handcrafted Eggplant Parmigiana Ravioli inspired by Nonna's renowned Eggplant parmigiana.
Experience the comforting and rich flavors of Nonna Bianco's Eggplant Parmigiana Ravioli, a culinary delight that pays homage to the beloved Italian classic. Our special of the week brings you the essence of traditional flavours with a delightful twist.
Each ravioli is carefully handcrafted, filled with a savoury combination of tasty eggplant, tangy tomato sauce, creamy mozzarella, ricotta, and Parmigiano reggiano. Indulge in the layers of flavours reminiscent of Nonna's Homemade Eggplant Parmigiana, beautifully enclosed in delicate pasta pockets.
280g± (16pcs) Serves 2
Once the Ravioli is defrosted, simply place it in salted boiling water for approx. 4-5min.
Strain Pasta and mix with your favourite sauce, add cheese and/or chilli for an authentic Italian meal! Buon Appetito!
Eggplant, ricotta, mozzarella cheese, parmigiano reggiano, tomato, breadcrumbs, mascarpone cheese, basil, garlic and salt