Authentic homemade premium spinach & ricotta cannelloni, made with premium Australian products, supporting our local farmers.

Serving Size 

2kg (Serves 4 - 6)

Cooking Instructions 

Remove plastic lid and replace with foil, place Cannelloni in oven at 180°C. From frozen approx 45-50 minutes, from defrosted approx 15-20 minutes. 5 minutes before the Cannelloni is cooked, remove foil allowing it to brown on top. 

Ingredients  

Durum Semolina, Eggs, Ricotta, Spinach, Tomatoes, Parmesan Cheese, Onion, Garlic, Extra Virgin Olive Oil, Sea Salt, Pepper, Basil, Thyme, Filtered Water.

Storage

Store frozen

Customer Reviews
4.9 Based on 15 Reviews
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Filter Reviews:
KC
07/17/2021
Kellie C.
Australia Australia
Amazing

Will definitely be ordering this again, delicious. Whole family loved it. Thank you

EB
07/14/2021
Eve B.
Australia Australia
Fabulous mid week meal

Very easy and super tasty

GC
07/14/2021
Gemma C.
Australia Australia
Hit with the family!

The family loved this. Absolutely delicious. The only thing is that I found it needed longer to cook than recommended (extra 25mins from frozen)

MB
07/06/2021
Michael B.
Australia Australia
Soup food

Simple to cook and delicious

FL
05/25/2021
Francesca L.
Australia Australia
Delicious!

Delicious! It's my family's favourite dish. Generous filling and covered in a lovely tomato sauce. The tray size is perfect and was enough to feed the whole family. Bianco Pantry is a great find and I will definitely order again.