Our fresh homemade Rigatoni is carefully crafted using only the finest Australian ingredients. This perfect cylindrical Pasta is certainly one for the sauce lovers, as the ridges and hollow centre help capture the flavours of our beautiful sauce.

Serving Size

300g± (Serves 2)

Cooking Instructions 

1. Once the Rigatoni is defrosted, simply place it in salted boiling water for approximately 3-4 minutes.

2. Next, strain the Rigatoni and mix it with your favourite sauce. Add Cheese and/or Chilli for an authentic Italian meal. Buon Appetito!

Ingredients

Egg, Semolina, Olive oil, Salt

Storage

Store Frozen