Little Secrets Bakehouse

Little Secrets Bakehouse was born out of the passion for baking and the creation of boutique cakes for Sydney’s best specialty coffee houses. Consumer demand for gluten-free products is on the rise so we decided to develop and produce the finest in gluten-free treats.

A light fluffy almond meal muffin base mixed with tangy raspberries and white chocolate chips finished with a velvety white chocolate ganache and freeze-dried raspberries.

This item is gluten-free.

Serving Size

150g 

Ingredients 

Egg, Sugar, White Compound Chocolate, Yogurt, Almond Meal, Raspberries, Butter, Coconut Flour, Thickened Cream, Halal Gelatine, Vegetable Gum, Emulsifier, Baking Powder, Xanthan Gum

Storage

Refrigerated - Consume within 5 days of receiving goods.

Can be stored frozen.